Sushi franchise, Go Sushi, is making healthy eating easier for its consumers, introducing symbols for its products, clearly outlining their health properties, including vegetarian, low GI, low fat and gluten free.

The nutritional benefits and symbols will apply to the franchise’s sushi rolls and a range of additional products including miso, seaweed salads, and a wide range of Go Snack and Go Lunch Packs.

“We are leading the way in meeting consumers’ needs and wants when it comes to health and nutrition. By giving them the nutrition and allergen information for our menu, they can then make informed decision on what they want to and should be eating,”, said Go Sushi national marketing manager, Carly Taber.

The nutritional information, including recommended daily intakes and allergen information, is also now online at www.gosushi.com.au. Examples of nutritional descriptions are:

Low Gi — Helps keep you fuller, happier and healthier

Low Fat- Lose your rolls by eating ours

Gluten Free — Love and kisses for your digestive system!

Protein – Fill up, without filling out

Vegetarian – Go green and stay lean. Veggie lovers unite!

Omega 3 — Helps keep you bright and your heart healthy