Autumn 2026
read for freeGet inspired with tales of success and achievements from franchisees and brand founders. In this issue:
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The Greek revolution: the heritage and hospitality behind Zeus Street Greek.
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Bubble tea goes boutique with Chicha San Chen and Gotcha Fresh Tea.
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Soul Origin and Red Rooster franchisees prove youth is no barrier to success.
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Jim’s Mowing: from high-school dropout to multi-unit franchisee-turned-franchisor.
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Market lowdown: couriers, coffee, convenience.
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What are the signs a franchisor is prioritising franchisee profits?
