The Retail Food Group has added a general manager position to the management structure of its two quick service restaurant brands, Crust Gourmet Pizza Bar and Pizza Capers.

Crust’s current managing director Michael Rose will continue to lead the gourmet pizza brand, with marketing manager Nicholas Brill taking up the new GM position.

At Pizza Capers the managing director role will be filled by new recruit Peter Jones [right]; Chris Churchmichael [left] continues in the management team as general manager.

Gary Alford, RFG director of franchise, said “We are confident that the new appointments will consolidate an already strong leadership team for our QSR division that will be able to play a pivotal role in the strategic growth of the Crust and Pizza Capers brands.

“Michael Logos, QSR divisional director, will remain as the head of the QSR division, and will have a renewed focus on maximising RFG’s growth potential within Australia and internationally and identifying emerging opportunities for the QSR division,” said Alford.

Pictured below, left to right: Michael Logos, Nicholas Brill, Peter Jones, Chris Churchmichael and Michael Rose. Images: RFG