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Sushi Sushi
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Industry:
Sushi franchises
Business established:
1998
Total business units:
180+
Head office located:
Mount Waverley, VIC

Love sushi? Make a business of it! Own your business with one of Australia’s most recognised sushi brands.

Since 1998, Sushi Sushi has been serving up fresh sushi and delicious grab-and-go favourites to Australians. Now, you could be part of our story!

Whether you’re stepping into business ownership for the first time or looking for your next opportunity, a Sushi Sushi franchise gives you the chance to build your own business with an established brand, a proven model and an experienced team behind you.

Why roll with Sushi Sushi?

Great sushi is just the beginning. As a franchise partner, here’s what’s on the menu:

  • A brand Australians know and love: More than 25 years in the business and a network of 180+ stores.
  • A proven recipe for success: Established systems and processes to help you run your business.
  • Training and support: Hands-on training, ongoing operational guidance and marketing support.
  • A product people love: Fresh sushi and delicious grab-and-go favourites for customers on the move.

Who we’re looking for

You don’t need to be a sushi expert or have a hospitality background. We’re looking for motivated, customer-focused people who are ready to take on business ownership, follow an established model and deliver a great customer experience. You’ll also need the financial capacity to invest and the drive to make the most of the opportunity.

Find your perfect fit with Sushi Sushi

We have three formats! Now that’s more ways to bring Sushi Sushi to your community.

  • Kiosk: A compact, takeaway-focused format suited to high-traffic locations.
  • In-Line: A larger format with seating for 20-30 guests.
  • Store: A larger format with dine in options, with selected sites featuring hot kitchens or sushi trains.

Our franchise development team can help you explore the available opportunities, assess potential locations and understand which format may suit your goals.


Ready to roll?
Got a location in mind, or keen to explore what’s available? Let’s talk about the opportunity to own your own Sushi Sushi business.

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You’re in business for yourself, but you’re never on your own. From your first day of training to the day your store opens and beyond, the Sushi Sushi team is here to help you get ready, build your skills and make the most of your franchise opportunity.

Get hands-on from day one: Our five week, in-store training program covers the essentials of running a Sushi Sushi store. From knife skills and product preparation to stock management, inventory and customer service, you’ll gain practical experience across the day-to-day operations of your business. You’ll also have access to training covering business operations, financial management and planning, helping you prepare for the responsibilities of franchise ownership.

Find the right spot to roll: Location matters! Our team can help you assess potential sites, considering local demographics, customer traffic and visibility. We’ll also provide support with lease negotiations and the store build-out process, helping you navigate the steps involved in getting your store ready to open.

Get your store noticed: You’ll benefit from national brand marketing led by Head Office, along with support to help make your store a local favourite. From social media and digital marketing to delivery platforms, we’ll help you connect with customers and build awareness in your community.

Keep learning and keep growing: The support doesn’t stop when your store opens. Our support team works with franchise partners to track goals, identify opportunities and improve store operations over time. You’ll have access to ongoing guidance to help you stay connected to the brand, build your operational confidence and keep working towards your business goals.

It’s your business, backed by a team that’s in your corner. That’s the Sushi Sushi difference.

Upfront investment

  • Franchise fee: Initial franchise fee: $55,000 + GST
  • Site/fit-out fee: Typically, from $320,000 + GST, depending on the location, store format and site requirements.
  • Other: N/A

Ongoing fees

  • Royalty: 10%, inclusive of marketing contributions.
  • Administration or management fee: N/A
  • Marketing fees: N/A included in royalties
  • Other: What’s included: Ongoing operational support, brand marketing and the benefits of being part of the established Sushi Sushi network.

At the end of the Franchise Agreement

  • Transfer fee: $27,500

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Stephen Anders

CEO
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Karla Shand

Chief Development Officer
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Julia Hewagama

Head of Franchising

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